Acipenser Gueldenstaedtii
Source: China
Caviar characteristics: large-sized pearls, golden color, extra firm pop
Caviar tasting notes: mild, nutty, and sultry buttery
Favorite pairings: white, dry wine like Bouzeron Domaine de Villaine, a Blanc de Blancs Champagne, or Scotch
"The Caviar of Kings"
Gold Imperial is not a part of the curated collection. While each selection continues to meet Altima’s rigorous standards for quality, sustainability, and consistency, this add-on is specially chosen for its culinary versatility and the farm has not been visited by our team.